Orville Redenbacher's®
Popcorn Recipes

Orville Redenbacher's® Gourmet® Popping Corn isn't just for popping. Whenever and wherever you're gathering, our whole-grain microwave popcorn can be part of the fun.

Try some of these "pop"ular popcorn recipes that will soon become family favorites.

A Perfect Pair

Save $1.25 on Orville Redenbacher's and M&M'S® when purchased together.

Get the Recipe

Caramel-Nut Popcorn Crunch

The economical alternative to ready-to-eat popcorn and nut snacks, popcorn and pecans are coated with a sweet caramel syrup.

Ingredients

  • 1 bag (2.9 ounces) (11 cups popped) Gourmet® Butter Microwave Popcorn
  • PAM® Original No-Stick Cooking Spray
  • 1 cup Pecan halves
  • 1/2 cup (1 stick) Fleischmann's® Original-stick
  • 1 cup Firmly packed brown sugar
  • 1/4 cup Light corn syrup
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Baking soda

Directions

  1. Preheat oven to 300°F. Spray 13x9-inch pan with cooking spray.
  2. Prepare popcorn according to package directions. Remove all unpopped kernels. Place popped corn and pecans in bottom of prepared pan.
  3. Melt Fleischmann's in medium saucepan over medium-high heat. Add brown sugar, syrup and salt; bring to boil and boil for 2 minutes stirring constantly with wooden spoon. Remove from heat. Stir in baking soda; mix well. Pour over popcorn mixture, tossing gently to evenly coat.
  4. Bake for 15 minutes, stirring every 5 minutes. Remove from oven; stir again. Spread onto wax paper to cool thoroughly. Store caramel corn in tightly sealed container.