Princess Popcorn Balls
Butter flavored popcorn coated with melted marshmallows for easy popcorn balls
Hands On:20 | Total: 30 | Makes: 8 servings (2 popcorn balls each)
1 bag (3.3 oz each) ACT II® Butter Microwave Popcorn
PAM® Original No-Stick Cooking Spray
3 tablespoons Parkay® Original Squeeze
4 cups miniature marshmallows
3 drops food color (any color)
Candy sprinkles, optional
- Microwave popcorn according to package directions. Remove any unpopped kernels.
- Spray large (4-quart) microwave-safe bowl with cooking spray. Add Parkay and marshmallows; toss to coat. Microwave on HIGH 1-1/2 minutes or until marshmallows are melted, stirring after 45 seconds. Stir in food color.
- Add popped corn; stir gently until coated well. Cool 10 minutes or until popcorn mixture is easy to handle. Moisten hands with water; shape 1/4-cup mixture into 1-1/2-inch balls. Decorate with sprinkles, if desired.
8 servings (2 popcorn balls each) Calories 163; Total Fat 7 g(Saturated Fat 2 g); Cholesterol 0 mg; Sodium 168 mg;
Carbohydrate 26 g; (Dietary Fiber 1 g, Sugars 14 g); Protein 1 g;
Percent Daily Values*: Vitamin A 4%; Vitamin C 0%; Calcium 0%; Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet.
Brought To You By ConAgra Foods(R)