Great Popcorn Recipes. Whenever you're gathering, make our whole-grain gourmet popping corn part of the fun.
Chewy Popcorn Bars
A high fiber healthy treat! For a delicious variation try other dried fruits and nuts.
INGREDIENTS
8 cups popped
Orville Redenbacher's® Original Gourmet® Popping Corn
Original Kernel Popcorn

Quick-cooking rolled oats
Raisins or dried sweetened cranberries
Firmly packed brown sugar
A high fiber healthy treat!
- 1. Preheat oven to 300°F. Pop corn according to directions on package (yield about 8 cups). Remove all unpopped kernels.
- 2. Spray 13 x 9-inch baking pan with cooking spray. Pour popped corn into pan; top with oats, cranberries, and peanuts.
- 3. Combine brown sugar and honey in medium saucepan. Cook on medium-high heat for 6 minutes, stirring occasionally, or until mixture comes to full boil and sugar is dissolved. Pour syrup over popcorn mixture. Carefully toss using two large spoons until mixture is evenly coated with syrup.
- 4. Bake 20 minutes stirring once midway through baking. Remove from oven; lightly press popcorn evenly in pan. Cool on rack about 2 hours or until set. Cut into 24 bars. Store leftovers in tightly sealed container.
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Makes 10 cups