Ingredients
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6 cups popped Orville Redenbacher’s® Gourmet® Kettle Corn Microwave Popcorn
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3 cups crispy corn cereal squares
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1 cup mini pretzel twists
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1 cup dry roasted mixed nuts
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1/4 cup honey
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3 tablespoons butter, melted
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2 tablespoons sesame seeds, toasted
Directions
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Step one
Preheat oven to 300°F. Combine popcorn, cereal, pretzels, and nuts in large bowl. Stir together honey, butter, and sesame seeds in small bowl. Pour over popcorn mixture; stir well to coat all pieces. Pour into 15x10-inch shallow baking pan.
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Step two
Bake 30 minutes, stirring once after 15 minutes. Transfer to waxed paper to cool. Stir before serving to break up clumps. Store remaining mix in tightly sealed container up to 1 week.
Tips
Quickly toast sesame seeds by heating in small nonstick skillet over medium heat 1 to 3 minutes or until golden brown, stirring frequently.